Joshua Apuu*, Ngozi I. Odiaka & Moses O. Obasi IKR J. Agric. Biosci. | Page: 25-34 DOI: 10.5281/zenodo.23722810 Tomato (Solanum lycopersicum L.) is highly perishable, and postharvest changes can reduce its nutritional and sensory quality. This study evaluated the effects Read More …
Tag: Benue State
Potentials of Agricultural Entrepreneurship as a Catalyst for Economic Self Reliance Among Youths in Benue State
Dr. Duenya Imoter Moses* & Duenya Angel Ngodoo Federal Polytechnic Wannune, Benue State, Nigeria DOI: 10.5281/zenodo.22840960 This study evaluates the potential of agricultural entrepreneurship as a catalyst for promoting economic self-reliance among youths in Benue State. Employing a descriptive survey Read More …
